Sustainable South Osborne Harvest Dinner
Tickets are now available for this years dinner!
I’m very excited to invite you to Winnipeg’s inaugural Made with Love Fundraiser!
Enjoy delicious creations prepared by our city’s most talented and generous chefs at more than 10 food stations offering a variety of small bites.
A cash bar will be selling a selection of alcoholic and non-alcoholic beverages for you to try.
Proceeds from ticket sales and beverages will go directly towards MWL.
Since May 2020, Made with Love has given away almost 100,000 individual meals to our community members who need it the most.
Our chef team will play a critical role in helping raise funds to take us to the next 100k.
On behalf of MWL, myself and Main Street Project, I hope you are able to come on board to help us raise these much needed funds.
Please join us at the Royal MTC John Hirsch MainStage on June 16th from 6-8pm.
Tickets are limited and $75 each.
They are available here: TICKETS
Please come eat and drink with us while supporting a great cause.
ALSO:
Thanks to the generosity of the Winnipeg Folk Festival, every ticket purchased will be entered into a draw for 2 day passes to the festival!
PARTICIPATING CHEFS:
Chris - Clementine
Ed - Yuujiro
Kurt - 2 hands
Graham - Sous Sol
Pam - Free Agent
Brent - Harth
Chicco - Thermea
Mandel - Deer and Almond
Jess - Spruce Catering
Christa - Feast
Myself, Hank and Alex - funveventsonlydotcom
Tickets are now available for this year’s Harvest Dinner!
We invite you to experience the community and food we’re cultivating in the South Osborne Permaculture commons at our interactive dining event on Sunday Sept 18 under a tent.
5pm.
Where?
South Osborne Community Orchard.
Baltimore Road and Churchill Drive
Come early to wander through the beautiful gardens and orchard, meet the stewards and volunteers who maintain them and tour our green spaces. Then sit down for dinner where some of the finest Chefs in Manitoba transform our produce into beautiful dishes. Proceeds from ticket sales directly to supporting SSOCC with community programming and orchard and garden building and events.
Contributors:
Fun events only / Ben Kramer
Loaf & Honey
The Oxbow Natural Wine Bar
Tabula Rasa
Clementine
Hoagie boys
Chaeban Ice Cream
Little Sister Coffee
Parkline Coffee
Good fortune
Good Neighbor Brewery
Low life Barrelhouse
Next friend cider
Elevage selections
Ellement wine
0812 Building Solutions
Area man studio
Made By Paste
Tickets $100
Cash bar
SAVE THE DATE: This year's event will take place on May 28, 2022!
Sales for Tables and Table Captains launch March 15.
TableFor1200More brings together architecture, design, and the culinary arts to create an evening of entertainment and stimulating conversation in an absolutely unique setting.
TableFor1200More is a truly spectacular ‘pop-up’ outdoor dining experience at a surprise location announced on event day.
TableFor1200More is a fundraiser for StorefrontMB, and aims to raise awareness about the value of architecture, design, and urbanism.
This New Year’s Eve come join us for a night of (long overdue) food, beer and revelry at Sookram’s.
We have missed you and wanted an excuse to put on something fancy, sit by some candle light and eat and drink with our friends while we usher out 2021 and welcome the sparkly and new 2022.
Ignite Events welcomes you for a special beer dinner crafted by Chef Ben Kramer and
Harold Mitchel of funeventsonlydotcom with beer pairings by Sookram’s.
Variety is the spice of life! We will have 2 seatings, each a bit different:
First Seating - 6pm
4 courses with beer pairings
(including beers brewed specifically for the dinner)
Table for 6 - $600
Individual Ticket* - $100
Second Seating - 9pm
6 courses with beer pairings
(including beers brewed specifically for the dinner)
Option to stay and ring in the new year at Sookram’s at midnight!
Table for 6 - $900
Individual Ticket* - $150
*Individual tickets will be sat at communal tables.
Please let us know if you aren’t comfortable being seated at a communal table.
**Everyone must present government approved proof of vaccination and ID for entry.
Masks must be worn when not seated or eating and drinking.
Please e-mail igniteeventswpg@gmail.com to request your reservation.
Please indicate which seating you'd like to attend and how many tickets you would like.
Payment will be due upon confirmation of reservation.
Please join us at the legendary Yellow Dog Tavern for our Sunday night supper club.
We will be creating a menu based around our favourite pub dishes, with some fun twists.
Doors are at 6:30pm.
Dinner starts at 7pm.
Tickets are limited due to spacing.
$60 plus tax and available here.
There will be a cash (debit/credit) bar available.
I’d like to introduce you to the:
The Push Project.
We want to push you out of your comfort zone.
We want to push ourselves out of ours.
The purpose of these dinners are simple and selfish.
Creativity doesn’t survive in a bubble.
We want to work with other cooks.
We want to learn and share.
We want to work with both cooks that we admire and cooks that we feel that are under represented and deserve the spotlight.
We want to absorb the thoughts of other cooks and collaborate in the true sense of the word on a meal for a small group.
We are giving you the opportunity to be a part of that small group.
We want you to benefit from our growth.
32 guests at a time.
A collaborative and interactive dinner.
Tickets are $125 plus gratuity ($22.50) and tax ($17.70) = $165.20
Wine and beer will be available for purchase.
Head over to the ticket page on this website to choose which night you would like to join us.
$5 from each ticket will be donated to the Farmers’ Market Coupon Program.
If you would like to contribute more to this beautiful program, there is a donation button on the ticket page as well.
We would love to see you there.
Let’s do this!
Let’s get good food to more people by investing in our local food economy and reimagining it as an inclusive space.
That’s the goal of the Manitoba Farmers’ Market Coupon Program!
Your donation will provide underserved members of our communities access to fresh, local whole food at their neighbourhood farmers’ market.
Because everyone deserves to participate in all that Manitoba has to offer.
Come join us Sunday, November 10th for a delicious brunch in support of a great cause!
Renée Girard, Harold Mitchell and I are teaming up to cook you a 4 course brunch that happens to be vegan.
Non-vegans: This brunch is also for you! There is much more to brunch than bacon and fried chicken (as much as I love both of those things). 😉
All of the profits are going to Norwest to help support their programming.
They are doing very important work.
It’s a cause that’s very near and dear to my heart and of you have the means, we would love to see you there. If you are unable to attend but would still like to donate, there is also a link for that.
The NorWest Co-op Community Food Centre (CFC) is a welcoming space where people come together to share a good meal, join a cooking group, grow a garden, learn about healthy eating and get active on issues in the community.
The CFC is your one-stop shop for everything related to food in Inkster! The centre increases access to healthy food by bringing people together to grow, cook, share and advocate for good food for all.
With Community Food Centres Canada (CFCC) and other centres across the country, NorWest is working towards a healthy and fair food system. CFC is a project of NorWest Co-op Community Health Centre, operated in partnership with Community Food Centres Canada.
Manitoba's premier farm-to-table dinner. Join us for a perfect evening celebrating the very best of Manitoba's harvest. This gourmet, 5-course feast unites celebrated chef Ben Kramer with local market farmers and the freshest of the Manitoba harvest. Meet the farmers’ who grow our food, hear their stories, and taste the very best of Manitoba.
Another very special dinner coming up!
Josey Krahn (Tiny Bar) and I will be serving a night of #goodfoodnobooze at a secret roof top location with an amazing view in the Exchange.
Crafted cocktails with 0% alcoholic content accompanied by 100% delicious food.
Join us for a night of creative artistry as a collective of Winnipeg’s most talented chefs and artists come together for the 5th annual Art of Good Food fundraiser in support of NorWest Co-op Community Food Centre.
With your support, we can build healthy and empowering food programs in Inkster, a north end neighbourhood where you will find some of Winnipeg’s highest rates of poverty, food insecurity, and unemployment.
Our community food centre offers a variety of free programs and services including healthy drop-in meals and classes, affordable produce markets, community gardens, and education and peer advocacy programs under one roof.
Together, we can create change, all through the power of good food!
Chef Ben Kramer and Chef Mandel Hitzer will be returning this year on May 25th to deliver a unique and exciting culinary experience for 1200 guests as part of Winnipeg's longest dinner table in a secret location revealed the day of the event.
Full tables, corporate sponsor tables, Table Captain tickets and individual tickets are all available online here.
This year all Table Captains will be entered into a draw for their table to win an enhanced dining experience which will include a unique additional course paired with wine, and served by Ben/Mandel and myself.
We hope you'll join us for an unforgettable evening somewhere in Winnipeg.
Very special dinner coming up!
Josey Krahn (Tiny Bar) and I will be serving a night of #goodfoodnobooze at Times Changed for all y’all! You heard right: no booze. This is crafted cocktails with 0% alcoholic content accompanied by 100% delicious food.
Tickets here!
Restaurants for Change is an annual fundraising event that brings together some of Canada’s best restaurants to raise money in support of community food programs across Canada.
Since 2014, Restaurants for Change has raised over $700,000 for empowering programs that provide access to healthy food, and build better health, skills, and belonging.
On October 17, 75+ restaurants in 15+ Canadian cities will join together to donate proceeds from dinner service to support Community Food Centres Canada and organizations across Canada that bring people together to grow, cook, share, and advocate for healthy food for all.
We are hosting a multi-course / multi chef dinner to raise money for the NorWest Co-op Community Food Centre.
Come join us. Good food. Great cause.
Tickets are $65 per person plus tax. Ticket sales go directly to Norwest.
Cash bar on site.
A Gourmet 5-Course Dinner at the St. Norbert Farmers’ Market featuring Chef Ben Kramer and local farmers.
Erin Propp & Larry Roy have been staples of the Winnipeg jazz community, and their intimate concerts have become beloved by Jazz Winnipeg audiences. This year they're kicking off our expanded Dinner & A Show series. Inspired by the kind of classic jazz club our city is unfortunately lacking, we decided to just go ahead and create it themselves, in partnership with Chef Ben Kramer and Kitchen Sync. Don't miss Erin & Larry in this beautiful setting on Tues June 19.
6pm Dinner Hour seatings include a locally sourced, chef-created 4-course dinner and the performance. The 9pm Cocktail Hour seatings feature the performance with bar service. Two great ways to experience exceptional jazz artists up close and personal. Find out more & see the series schedule on our new Speakeasy blog.
TableFor1200More highlights Winnipeg’s emerging design scene by bringing together architecture, design, and the culinary arts to create an evening of entertainment and stimulating conversation in an absolutely unique setting. At approximately 1200 feet long, TableFor1200More is a truly spectacular ‘pop-up’ outdoor dining experience that attracts both local and international media attention. The event is a fun and exciting opportunity to engage in a public conversation about the value of architecture, design culture and the city. It takes place in an amazing urban space in Winnipeg, announced to guests one-hour prior to the occasion.
TableFor1200More is organized as part of StorefrontMB’s mandate to raise awareness about the value of architecture, design, and urbanism to the broader community. Consisting of 150 tables of eight, TableFor1200More brings together representatives from government, prominent institutions, arts organizations, and citizens alike to take a seat at the table and join in on the conversation.
Meals are provided by local chefs Mandel Hitzer (Deer+Almond) and Ben Kramer. Dinner guests are dressed for a “Winnipeg White Out”, wearing all white to provide a truly unique and magical visual dimension to the evening.
Beer. Brunch.
What more do you need?
Four courses with beer pairings for $45.
Vegetarian and Gluten Free options available upon advance notice. Please inform when inquiring or securing tickets.
For tickets and more information reach out to Josh at josh.vandenEnde@tcb.beer
Join us for a night of creative artistry as a collective of Winnipeg's most talented chefs and artists come together for the 4th annual Art of Good Food fundraiser in support of NorWest Co-op Community Food Centre!
With your support, we can bring the community together and create change--all through the power of good food!
Chef Team:
“When Fresh local food meets Winnipeg music, you’re got a recipe that can’t miss…”
The Sunday Brunch Collective is back! Proudly presented by The Winnipeg Free Press, Sunday Brunch Collective is a series of events featuring a fixed menu brunch (with vegetarian, vegan and gluten-free options) prepared by Chef Ben Kramer and accompanied by a performance from a celebrated Manitoba musician, along with an opening set by a Winnipeg Folk Festival Young Performer. Come for the delicious food, stay for the world-class music. Our Mother's Day session takes place on Sunday, May 13, 2018 with seatings at 10am and 1pm at Kitchen Sync, featuring a performance by Raine Hamilton Trio with an opening set by Mitchell Mozdzen.
Tickets are available HERE
Beer. Brunch.
What more do you need?
Four courses with beer pairings for $45.
Vegetarian and Gluten Free options available upon advance notice. Please inform when inquiring or securing tickets.
For tickets and more information reach out to Josh at josh.vandenEnde@tcb.beer
SOLD OUT! THANKS WINNIPEG!
I'll be cooking innovative and unique dishes that leave a lasting impression. With Spring in the air, time to shake off the winter blues with a night of food and skillfully paired with wines by the experts at Banville and Jones.
Details: HERE
SOLD OUT! Thanks for all of your support!
Winnipeg Vegans! (and vegan curious or non-vegans who just like really good food).
We are hosting a brunch March 10th specifically for you.
4 courses. $40 bucks. (there are limited tickets as we are only doing one seating)
Coffee is always included AND there will be a cash bar.
SOLD OUT! Thanks again, Winnipeg!
We are pleased to announce the return of Dinner and a Show to fill your ears with beautiful music by Laila Biali and your bellies with a glorious meal by Chef Ben Kramer. Join us for either the early or the late seating on January 24 atKitchen Sync for an unforgettable evening.
Award-winning Canadian singer-songwriter and pianist Laila Biali takes the best of pop, rock,classical, world and soul, informs it with her expertise in jazz, and weaves it intoher musical arrangements and original songs. Her studio recording, Tracing Light, received a JUNO nomination in 2011 for "Best Vocal Jazz Album of the Year". Biali has a unique ability to meld traditional jazz with contemporary pop so effortlessly that neither style seems out of place on the same record. She is also the host of CBC's Saturday Night Jazz.
Tickets are $90.
Get tickets for the 6pm show HERE
Get tickets for the 9pm show HERE
Winnipeg Vegans! (and vegan curious or non-vegans who just like really good food).
We are hosting a brunch November 25th specifically for you.
4 courses. $40 bucks. (there are limited tickets as we are only doing one seating)
Coffee is always included AND there will be a cash bar.
Tickets are available here or email me if you want to purchase tickets from a human.
We hope to see you there!
BRUNCH IS BACK!
The Sunday Brunch Collective is back for the fall! Proudly presented by The Winnipeg Free Press, Sunday Brunch Collective is a series of monthly events featuring a fixed menu brunch (with vegetarian, vegan and gluten-free options) prepared by Chef Ben Kramer and accompanied by a performance from a celebrated Manitoba musician, along with an opening set by a Winnipeg Folk Festival Young Performer. Come for the delicious food, stay for the world-class music.
Nov 19 = Don Amero with Katie MacDonald
Dec 17 = Nation of Two with Nic Dyson
Join us at Torque Brewing for dinner!
We will prepare an incredible, five course beer pairing dinner.
Six Torque Brewing beers will be served, each course will be paired with the beer used in the dish.
Restaurants for Change is an annual fundraising event that brings together some of Canada’s best restaurants to create change in our food system. On October 18, more than 90 restaurants in 19 Canadian cities will join together to donate proceeds from dinner service to support Community Food Centres Canada and organizations across Canada that bring people together to grow, cook, share, and advocate for healthy food for all.
We are hosting a 5 course dinner to raise money for the NorWest Co-op Community Food Centre.
Come join us. Good food. Great cause.
Tickets are $60 per person plus tax. Ticket sales go directly to Norwest.
Cash bar on site.